i make stuff and draw things and live in alaska. i used to live in apartments and struggled with container gardening and doing woodworking projects, but now i have a small house with a yard. so i am here to learn how to grow stuff and be a benefit to my community, online and off.
Cricket flour isn’t bad at all. It adds a burnt toast flavor that works best in heavier spiced baked goods. I’ve made this recipe a few times for halloween and challenged people to “eat bugs” and everyone who tried it has liked it. I do make sure they don’t have a shellfish allergy first.
chocolate chirp pumpkin bread