• vrek@programming.dev
    link
    fedilink
    English
    arrow-up
    8
    arrow-down
    2
    ·
    8 days ago

    In my experience you are right but I wonder how far you could take it… Like there are outlets at most seats in modern airplanes, could I bring a hot plate and make Korean BBQ on the flight?

    DO NOT DO THIS! BEST CASE YOU WILL PROBABLY BE INCONVIENCED AND HARESSED, WORST CASE ARESSTED!

      • vrek@programming.dev
        link
        fedilink
        English
        arrow-up
        6
        ·
        8 days ago

        I have no idea, just a funny thought. What if you used your carry-on for like a 30lb turkey and started carving it up like Thanksgiving once you reach coasting altitude?

          • vrek@programming.dev
            link
            fedilink
            English
            arrow-up
            1
            ·
            6 days ago

            Good point… Wonder if you could get a blender in your carry on. Imagine what would happen if you just started making smoothies mid-flight.

            • fishy@lemmy.today
              link
              fedilink
              English
              arrow-up
              1
              ·
              1 day ago

              Funny enough, in the 80s my uncle did bring a blender on a flight to Hawaii. Apparently the attendants were totally cool with them using a hand cranked blender to make margaritas for themselves and their neighbors.

              Another family member was with him and corroborated the story, so I like to believe it’s true.

          • vrek@programming.dev
            link
            fedilink
            English
            arrow-up
            2
            ·
            7 days ago

            Obviously not, that’s what your carry on is for. Under the seat might work for sides or maybe some bisquits…