Daniel@lemmy.ml to Asklemmy@lemmy.mlEnglish · 1 year agoWhat's the most expensive thing you've eaten? Was it worth it?message-squaremessage-square178fedilinkarrow-up1170arrow-down16
arrow-up1164arrow-down1message-squareWhat's the most expensive thing you've eaten? Was it worth it?Daniel@lemmy.ml to Asklemmy@lemmy.mlEnglish · 1 year agomessage-square178fedilink
minus-squareOdelay42@lemmy.worldlinkfedilinkarrow-up20·1 year ago8 years? Are you sure? That’s more than quadruple the longest time I’ve ever seen a piece of beef dry aged.
minus-squareSkies5394@lemmy.mllinkfedilinkarrow-up19·1 year agoGood catch. It’s been some time and I was way off. Just checked their menu and it’s 60 days. wayyyy off
minus-squareblackbrook@mander.xyzlinkfedilinkarrow-up6·1 year agoI’ve seen 90 days offered in restaurants as an extreme version of dry aged and described as mushroomy.
8 years? Are you sure?
That’s more than quadruple the longest time I’ve ever seen a piece of beef dry aged.
Good catch. It’s been some time and I was way off. Just checked their menu and it’s 60 days. wayyyy off
I’ve seen 90 days offered in restaurants as an extreme version of dry aged and described as mushroomy.