Lexam@lemmy.worldM to Autism@lemmy.worldEnglish · edit-21 day agoIt's Wednesday 11/05/2025. Hey, What's Going On!lemmy.worldimagemessage-square8fedilinkarrow-up141arrow-down10file-text
arrow-up141arrow-down1imageIt's Wednesday 11/05/2025. Hey, What's Going On!lemmy.worldLexam@lemmy.worldM to Autism@lemmy.worldEnglish · edit-21 day agomessage-square8fedilinkfile-text
minus-squareLexam@lemmy.worldOPMlinkfedilinkEnglisharrow-up1·10 hours agoThis is Ken Forkish’s Saturday White. I make it quite a bit, but now I’m trying to do poolishes and got my sourdough starter going.
minus-squareALoafOfBread@lemmy.mllinkfedilinkarrow-up2·8 hours agoVery cool. I’ve not really done poolishes before - though I’ve done focaccia so I guess that’s similar. Any particular thing you’re trying to make with the poolish? Or just trying to do different boules?
minus-squareLexam@lemmy.worldOPMlinkfedilinkEnglisharrow-up1·8 hours agoJust different boules and baguettes. I have a batard banneton coming so I can start doing those as well.
This is Ken Forkish’s Saturday White. I make it quite a bit, but now I’m trying to do poolishes and got my sourdough starter going.
Very cool. I’ve not really done poolishes before - though I’ve done focaccia so I guess that’s similar. Any particular thing you’re trying to make with the poolish? Or just trying to do different boules?
Just different boules and baguettes. I have a batard banneton coming so I can start doing those as well.