These last maybe a year even if you use gentle low heat. But that depends how often you cook. I only use my nonstick for pancakes (very rarely) but everything else is stainless steel, just heat it up then add oil after, food goes on when the oil is shimmering and flows easily (not viscous)
These last maybe a year even if you use gentle low heat. But that depends how often you cook. I only use my nonstick for pancakes (very rarely) but everything else is stainless steel, just heat it up then add oil after, food goes on when the oil is shimmering and flows easily (not viscous)